
Chaga, referred to as “the mushroom of immortality”, “gift of the Gods” and “gift from Heaven”. David Wolfe, longevity guru, calls Chaga “The King of the Mushrooms.” Master herbalists, Ron Teeguarden, of Dragon Herbs believes, ” Chaga is one of those master mushrooms. Chaga is going to emerge as the most important tonic herb of them all… as people become aware of it.” Daniel Vitalis says Chaga is his favorite mushroom in part because, “you can take as much as you want without any negative side effects”. So why have many people not gotten wind of the incredible health properties of Chaga mushrooms?
It isn’t because Chaga was just discovered. It has been revered since the 16th Century, where Eastern European countries used it in folk medicine to cure ailments like liver or heat disease and as a treatment for cancers. In more recent times Chaga has been used as a general tonic to treat everything from cancer to diabetes. This is due to it’s very special chemistry. In fact it has been found to have the highest antioxidant activity of any plant on the face of the Earth!
Chaga is different from the mushrooms we traditionally think of like Morels or Oyster mushrooms, because it doesn’t grow up from the ground. Instead it grows in the air attached to it’s host, the Birch tree. The power of the Birch tree it’s self can be noted here as Ron Teeguarden calls the Birch “pure chi.” In an interview with David Wolfe he talks about how the energy of the birch is condensed into the Chaga mushroom. Chaga looks much like a corky black growth that forms on the damaged areas of white and black birch trees (Chaga has been found on other trees in the circa polar region of the world, however it is rare). The whole body of the mushroom can be prepared in a variety of ways, however a combination of hot water extraction and ethanol extraction seem to ensure all the healing properties remain. We love and carry Surthrival Chaga Mushroom Extract which is prepared in this dual way from Wild Chaga- the most powerful form of the mushroom available.
So exactly what are Chaga’s dynamic healing properties? It has been shown to have the highest antioxidant activity of any plant on Earth. Chaga’s antioxidant properties come from the incredibly high levels of SOD or superoxide dismutase in it’s tissue. In the plant world SOD protects plant cells from the oxidizing effects of reactive oxygen species (ROS) like ozone, pesticides and herbicides as well as UV radiation among other damaging conditions. With those harmful conditions comes a direct increase in SOD production by the plant. In human cell terms the SOD is antioxidant activity that our cells utilize from certain foods (best example is Chaga) to protect themselves from oxidative or free radical damage due to respiration and environmental toxicities like radiation and pollutants. The antioxidant capability that has been discovered in Chaga is derived from Betulin/betulinic acid (concentrated from birch bark), Provitamin D and other sterols, melanin complex and beta glucans. For more on what each of these components do to heal the body, here is a video from David Wolfe…
As for what effects Chaga has had on people in medical studies, Memorial Sloan-Kettering Cancer Center lists Chaga on it’s integrative medicine page stating, “Chaga has demonstrated anticancer, antiviral, antiplatelet, anti-inflammatory, analgesic, immune stimulating properties in vitro, and hypoglycemic effects in mice. Chaga extract has inhibitory and proapoptotic effects against colon cancer and hepatoma cells. It also reduced toxicity associated with radiation and inhibited tumor cell growth in animal models. In some studies, Chaga demonstrates selective apoptosis in tumor cells with no effects on healthy cells.”
Chaga mushroom is indeed an amazingly potent and complex healing plant tonic and adaptogen. It truly supports and tonifies the whole body’s systems, creating a sense of well being and spiritual empowerment in the user.
Here's a longer more in depth video of David Wolfe talking about Chaga:
Chaga Ormus
In order to make this Ormus I used Chaga Mushroom to make a tea. Then I added Dead Sea Salt and Natron (Baked Baking Soda) to make this via the Egyptian Wet Method on the Full moon in November 2015
Limited Supplies: Since only a limited amount is made during each full moon this is for 1oz of Ormus. At a drop or two a day this will last you around 1-3 months
Benefits:
Full Spectrum
Mental Clarity
Rejuvenation
Improves Vision
Increases Intuition
Sense of Calmness
Better Communication Between Cells
Locally collected Ormus minerals made with Chaga Mushroom Tea, Dead Sea Salt, and harmonically structured water.
Just like how the tide is higher during the full moon, more Ormus elements are in the air during a full moon night. This explains why collecting dew during a full moon has more Ormus elements and why during a full moon people inhale more of these element which has effects on our behavior.
So when I make my Ormus I put it in a fish tank and put tubes from fish bubblers into the jars to pull these elements out of the air into the jar which then traps them in the solution. I also put a filter on top because of all the pollution in the air. Then I set it out in the moon light and take it inside in the morning. This makes for some potent Ormus. I put a pyramid on top and have a Tesla Purple Plate and Orgone in the tank to give good vibes during the birthing process also.
I have been having problems with using Lye so this time I used Baked Baking Soda, also known as Washing Soda or Natron, instead and had great results. More information here:
http://www.eck-tech.com/DIY.php
Ormus is the final result of a natural & ancient alchemical process beginning with Dead Sea salt and Chage Mushroom Tea and ending with isolated noble metals including osmium, iridium, platinum, gold, rhodium, silver, and palladium in a monoatomic form. Abundant research on this substance indicates it is superconductive and capable of carrying and transmitting 'light' or electromagnetic energy. Ormus is considered extremely important for full spectrum body building
Ormus appears to assist communication between cells in the body and between the body and spirit. It seems to increase mental clarity, focus, rejuvenation, sense of calmness and intuition. Some people have reported improved vision, better digestion and a decrease of menopausal symptoms.
Ormus seems to stimulate the body's elimination of toxins. It is good to drink plenty of water and do a liver cleanse if possible in the early stages of ingesting Ormus. Liver and kidneys are the main organs moving the toxins out of the blood and eliminating them from the body. If they are not functioning properly, harmful toxic build-up may occur in these organs. This is rarely the case though, especially when starting with suggested amount and only ingesting Ormus that is carefully tested for its purity.
There is a sense of expanded comprehension and strength that is due to the natural reaction your body is having to the noble metals in a high spin state. Ormus gives you a feeling of "bliss" and calmness that comes from a simultaneous earth and universal connection. Ormus appears to enhance and activate your full brain creating neurons to fire more efficiently and effectively, allowing for new possibility of thought, while old thought patterns that adhere to a lower vibration fade away.
Ormus also has ability to restore one's natural intuitive awareness. It aligns the individual with one's own personal genius , your innate skill that you came to share with the world. Ormus also enhances your ability to create, opening up possibilities, canceling out unwanted futures due to the increased vibrational state.
These statements have not been evaluated by FDA and are not intended to prevent, cure or treat disease.
Chaga, referred to as “the mushroom of immortality”, “gift of the Gods” and “gift from Heaven”. David Wolfe, longevity guru, calls Chaga “The King of the Mushrooms.” Master herbalists, Ron Teeguarden, of Dragon Herbs believes, ” [Chaga] is one of those master mushrooms. [Chaga is] going to emerge as the most important tonic herb of them all… as people become aware of it.” Daniel Vitalis says Chaga is his favorite mushroom in part because, “you can take as much as you want without any negative side effects”. So why have many people not gotten wind of the incredible health properties of Chaga mushrooms?
It isn’t because Chaga was just discovered. It has been revered since the 16th Century, where Eastern European countries used it in folk medicine to cure ailments like liver or heat disease and as a treatment for cancers. In more recent times Chaga has been used as a general tonic to treat everything from cancer to diabetes. This is due to it’s very special chemistry. In fact it has been found to have the highest antioxidant activity of any plant on the face of the Earth!
Chaga is different from the mushrooms we traditionally think of like Morels or Oyster mushrooms, because it doesn’t grow up from the ground. Instead it grows in the air attached to it’s host, the Birch tree. The power of the Birch tree it’s self can be noted here as Ron Teeguarden calls the Birch “pure chi.” In an interview with David Wolfe he talks about how the energy of the birch is condensed into the Chaga mushroom. Chaga looks much like a corky black growth that forms on the damaged areas of white and black birch trees (Chaga has been found on other trees in the circa polar region of the world, however it is rare). The whole body of the mushroom can be prepared in a variety of ways, however a combination of hot water extraction and ethanol extraction seem to ensure all the healing properties remain. We love and carry Surthrival Chaga Mushroom Extract which is prepared in this dual way from Wild Chaga- the most powerful form of the mushroom available.
So exactly what are Chaga’s dynamic healing properties? It has been shown to have the highest antioxidant activity of any plant on Earth. Chaga’s antioxidant properties come from the incredibly high levels of SOD or superoxide dismutase in it’s tissue. In the plant world SOD protects plant cells from the oxidizing effects of reactive oxygen species (ROS) like ozone, pesticides and herbicides as well as UV radiation among other damaging conditions. With those harmful conditions comes a direct increase in SOD production by the plant. In human cell terms the SOD is antioxidant activity that our cells utilize from certain foods (best example is Chaga) to protect themselves from oxidative or free radical damage due to respiration and environmental toxicities like radiation and pollutants. The antioxidant capability that has been discovered in Chaga is derived from Betulin/betulinic acid (concentrated from birch bark), Provitamin D and other sterols, melanin complex and beta glucans. For more on what each of these components do to heal the body, here is a video from David Wolfe…
As for what effects Chaga has had on people in medical studies, Memorial Sloan-Kettering Cancer Center lists Chaga on it’s integrative medicine page stating, “Chaga has demonstrated anticancer, antiviral, antiplatelet (2), anti-inflammatory, analgesic (3), immune stimulating properties in vitro, and hypoglycemic effects in mice (4). Chaga extract has inhibitory and proapoptotic effects against colon cancer (5) and hepatoma (1) cells. It also reduced toxicity associated with radiation (6) and inhibited tumor cell growth in animal models (7). In some studies, Chaga demonstrates selective apoptosis in tumor cells with no effects on healthy cells (1).”
Chaga mushroom is indeed an amazingly potent and complex healing plant tonic and adaptogen. It truly supports and tonifies the whole body’s systems, creating a sense of well being and spiritual empowerment in the user.
- See more at: http://www.oolaboolah.com/blog/cha-cha-cha-chaga-the-tonic-of-immortality/#sthash.BJ4UYI18.dpufChaga, referred to as “the mushroom of immortality”, “gift of the Gods” and “gift from Heaven”. David Wolfe, longevity guru, calls Chaga “The King of the Mushrooms.” Master herbalists, Ron Teeguarden, of Dragon Herbs believes, ” [Chaga] is one of those master mushrooms. [Chaga is] going to emerge as the most important tonic herb of them all… as people become aware of it.” Daniel Vitalis says Chaga is his favorite mushroom in part because, “you can take as much as you want without any negative side effects”. So why have many people not gotten wind of the incredible health properties of Chaga mushrooms?
It isn’t because Chaga was just discovered. It has been revered since the 16th Century, where Eastern European countries used it in folk medicine to cure ailments like liver or heat disease and as a treatment for cancers. In more recent times Chaga has been used as a general tonic to treat everything from cancer to diabetes. This is due to it’s very special chemistry. In fact it has been found to have the highest antioxidant activity of any plant on the face of the Earth!
Chaga is different from the mushrooms we traditionally think of like Morels or Oyster mushrooms, because it doesn’t grow up from the ground. Instead it grows in the air attached to it’s host, the Birch tree. The power of the Birch tree it’s self can be noted here as Ron Teeguarden calls the Birch “pure chi.” In an interview with David Wolfe he talks about how the energy of the birch is condensed into the Chaga mushroom. Chaga looks much like a corky black growth that forms on the damaged areas of white and black birch trees (Chaga has been found on other trees in the circa polar region of the world, however it is rare). The whole body of the mushroom can be prepared in a variety of ways, however a combination of hot water extraction and ethanol extraction seem to ensure all the healing properties remain. We love and carry Surthrival Chaga Mushroom Extract which is prepared in this dual way from Wild Chaga- the most powerful form of the mushroom available.
So exactly what are Chaga’s dynamic healing properties? It has been shown to have the highest antioxidant activity of any plant on Earth. Chaga’s antioxidant properties come from the incredibly high levels of SOD or superoxide dismutase in it’s tissue. In the plant world SOD protects plant cells from the oxidizing effects of reactive oxygen species (ROS) like ozone, pesticides and herbicides as well as UV radiation among other damaging conditions. With those harmful conditions comes a direct increase in SOD production by the plant. In human cell terms the SOD is antioxidant activity that our cells utilize from certain foods (best example is Chaga) to protect themselves from oxidative or free radical damage due to respiration and environmental toxicities like radiation and pollutants. The antioxidant capability that has been discovered in Chaga is derived from Betulin/betulinic acid (concentrated from birch bark), Provitamin D and other sterols, melanin complex and beta glucans. For more on what each of these components do to heal the body, here is a video from David Wolfe…
As for what effects Chaga has had on people in medical studies, Memorial Sloan-Kettering Cancer Center lists Chaga on it’s integrative medicine page stating, “Chaga has demonstrated anticancer, antiviral, antiplatelet (2), anti-inflammatory, analgesic (3), immune stimulating properties in vitro, and hypoglycemic effects in mice (4). Chaga extract has inhibitory and proapoptotic effects against colon cancer (5) and hepatoma (1) cells. It also reduced toxicity associated with radiation (6) and inhibited tumor cell growth in animal models (7). In some studies, Chaga demonstrates selective apoptosis in tumor cells with no effects on healthy cells (1).”
Chaga mushroom is indeed an amazingly potent and complex healing plant tonic and adaptogen. It truly supports and tonifies the whole body’s systems, creating a sense of well being and spiritual empowerment in the user.
- See more at: http://www.oolaboolah.com/blog/cha-cha-cha-chaga-the-tonic-of-immortality/#sthash.BJ4UYI18.dpuf