Triphala is an herbal concoction that’s been used for thousands of years in Ayurveda. Traditionally used as a bowel tonic, it’s often prescribed as a mild laxative. But while its laxative qualities are most widely known, the other benefits of this herb are perhaps even more noteworthy.
To understand Triphala’s impact, you can look at its contents and their effects on doshic balance. The name Triphala means “the three fruits” and it’s comprised of the Indian fruits amalaki, haritaki, and bibhitaki.
Amalaki (emblica officinalis) is an Ayurvedic treasure in itself and widely used. This little baby, the Indian gooseberry, has been one of Ayurveda’s prized rejuvenators since ancient times. It’s been shown to help lower cholesterol and is loaded with vitamin C. While appropriate for all doshas it’s particularly effective for balancing Pitta.
Haritaki (terminalia chebula) is known as the Tibetan "king of medicine." Many depictions of the healing Buddha show him extending a handful of this fruit indicating its longstanding medicinal usage in Asia. It’s believed to have a variety of positive health effects on the heart and brain. It can be used as a laxative by itself, but also has an anti-diarrheal treatment. It’s an anti-inflammatory and is calming to Vata.
Bibhitaki (terminalia belerica) is another powerful ancient rejuvenator with detoxifying qualities on the blood, muscles, and fatty tissue of the body. Bibhitaki is very useful with conditions involving excess mucous in the system and is also good for quality bone formation. This fruit is known as “the one who keeps away disease” owing its name to the multiple benefits it has on Kapha.
Digestion
As you can see, each component of Triphala is beneficial to a specific, corresponding piece of the tri-dosha experience that is you. The biggest impact is perhaps the health benefits as they relate to digestion. This mixture encourages balanced, full elimination, by pulling stagnated Ama or toxic residue from the digestive tract and increasing the colon’s absorption functions.
The colon is seen as the seat of Vata, so medicine that helps the function of the colon is beneficial to general Vata disorders. Several bowel diseases start out as Vata imbalances, even if later fueled by Pitta or Kapha issues. Triphala’s balancing effect on the “wind” of your digestive tract can not only get things moving but also help your bowels find the appropriate pace for optimal absorption.
Basically, Triphala promotes digestive regularity. The importance of this cannot be understated, especially for those who suffer from irregular elimination and other forms of bowel disease.
Dosha Balance
Triphala can also be used for dosha balancing. This is due to its relationship with your ability to taste, and your Rasa Dhatu, or plasma. In Ayurveda, the sense of taste is considered divine by nature. The information conveyed by your tongue is multilayered and more complex than just the literal taste of the food itself.
In Sanskrit the word for taste is Rasa. This is also the word for plasma as well as emotions or mood. Like so many other Sanskrit terms, this connection of using the same word for taste, plasma, and emotions carries a deeper meaning. Since your plasma cells are the first of the body to be nourished as a food digests, the plasma holds all six tastes within it. Your ability to taste is directly affected by the quality of the plasma in your body. In order to have healthy, nourishing plasma to feed your other body tissues, you must try to get a steady supply of all six tastes. This dynamic is part of what allows the taste-holding Triphala to have its unique effect.
Triphala contains the following tastes:
Sour
Pungent
Bitter
Astringent
Sweet
When you take it nightly—a half-teaspoon in powdered form—you will experience a different taste each time. The idea is that whatever you taste in the Triphala is the taste missing from your plasma and therefore your diet. With this information you can better plan meals and incorporate the appropriate tastes in your diet for your best balance. Note that you will very rarely taste sweet—but if and when you do—it’s time to stop using Triphala.
Taste as an Emotional Barometer
You can use your ability to taste as a tool to balance not only your physical body but also your emotional life. There is no separation between your physical body and your mind. In order to truly see food as medicine and the signals from your body as messages of conscious awareness, you have to take everything, including the signals from the tongue, as valid sources of information. While these signals are biological in nature, the psychology of taste should be taken into consideration, too.
Since Triphala is essentially clueing you in on a deficiency in your diet, you may exhibit this deficiency in your emotional or mental life as well. For example, a bitter taste may mean that it’s time to draw your mind inward and discipline your life in certain directions. A pungent taste from Triphala may mean that there’s room for more enthusiasm or vigor in your life.
Below is a list of the six tastes and their corresponding emotions. Notice which emotions have the most presence in your life and begin to pay attention to the tastes that are most prevalent in your diet. Also be sure to note whether these tastes are showing up in a balanced or imbalanced form in your life.
Taste Balanced Out of Balance
Sweet Nurturing Cloying
Sour Stimulating Caustic
Salty Earthy Hedonistic
Pungent Passionate Hostile
Bitter Disciplined Resentful
Astringent Witty Cynical
Triphala Ormus Powder
In order to make this Ormus I used Triphala powder added to warm harmonically structured water. Then I preformed the John Hudson method by adding Organic Dolomite and swinging the PH. Then after washing it 7 times and drying it out, it is now a fine white Ormus powder.
The White Powder of Gold is a multitude of things. It is in essence, the Elixir of Life. It is likewise, The Philosopher’s Stone of Alchemy, the “manna” of the ancient Hebrews, and even the MFKZT “What is it?” of the ancient Egyptians. In science, the white powder of gold is the ORME -- i.e. gold (or any of the Precious Metals) in a monoatomic form -- which can result in Superconductivity within an organic body.
When the white powder of gold is mixed in water, it becomes the Elixir of Life, the alchemist’s dream -- also known as The Golden Tear from the Eye of Horus, or “That which issues from the mouth of the creator.” It was also called as the “spittle of God” -- not the word of God, but the spittle. Others referred to it as the semen of the father in heaven. [Putting the white powder in water doesn’t result in it dissolving. Instead, it forms a gelatinous suspension, and looks very much like a vial of semen.]
For the alchemists, the goal had always been to make the white powder of gold, to make “the container of the light of life.” Thereafter, if you stood in its presence, you wouldn’t age. If you partook of it, you would live for ever. It’s history goes back to Enoch, Thoth, Hermes Trisgetimus, the same man by any other name, who ascended to heaven by partaking of the white drops, and thereby avoided death.
In The Egyptian Book of the Dead and the Papyrus of Ani, by Budge -- based on a papyrus from Old Kingdom Egypt -- there is a curious repetition of the phrase, “What is it?” Samples from the papyrus reads, “I am purified of all imperfections. What is it? I ascend like the golden hawk of Horus. What is it? I pass by the immortals without dying. What is it? I come before my father in Heaven. What is it?” The latter question repeats itself for hundreds of times throughout the lengthy ancient document.
The “What is it?” literally translates into Hebrew as “manna”. Even a modern dictionary may define manna as “What is it?”. The manna was the “bread” taken by the high priest, the Melchizedek priest. Moses told the Hebrew people at one point, “You have not kept the covenant, and so the manna is being taken from you. But it will come back in the end times. When we will be a nation of high priests, not an elect high priesthood.”
The manna, the white powder of gold, is the food, the light, one takes into their body. It is the Food of the Gods. A modern day Rabbi might tell you that no one has known how to make the manna, the white powder of Gold, since the destruction of the Temple of Solomon. The technique is, supposedly, a lost art or lost knowledge. But others argue that when the high priests left the Temple (when it was destroyed), the took the secret out into the desert and organized a commune called Qumrun. There, they became the Essenes. Eventually, the white powder was used to nourish a woman named Mary, and eventually, she gave birth to a man named Jesus. Some claim that it was the white powder of gold which allowed Jesus his many gifts, including his ascension into heaven.
These gifts include: perfect telepathy, the ability to know good and evil when it’s present, and to project thoughts into another person’s mind. There is also the ability to levitate, or to walk on water. By excluding all external magnetic fields (including the Earth’s gravity), the white powder of gold takes one beyond the four dimensional space time continuum, and the individual becomes a fifth dimensional being. They can literally think where they would like to be, and go there. They can heal by the laying on of hands, and can cleanse and resurrect the dead within two or three days after they died. They have so much energy that they can literally embrace people and bring light and energy back into them.
In Revelations, it says, “Blessed be the man who shall overcome, for he shall be given the hidden manna, the white stone of the purest kind upon which will be written a new name.” He will not be the same person. [Obviously!]
In the modern parlance, the white powder of gold is the ORME-- Orbitally Rearranged Monatomic Elements. The ORME is obtained from the Precious Metals (Gold, Platinum, Silver, Palladium, Osmium, Ruthenium, Rhodium and Iridium). Superdeformation of Nuclei of these precious elements, results in a monoatomic, superconducting, high spin, low energy state, wherein -- in accordance with ORME Physics and ORME Biology -- the extraordinary characteristics of the white powder of gold can be manifested.
Basically, everything is encoded in each individual’s DNA, waiting to be activated. Care for a cup of life?
These statements have not been evaluated by FDA and are not intended to prevent, cure or treat disease.
